tag:blogger.com,1999:blog-4089554029988193502.post8375300462591302238..comments2023-10-09T09:28:33.468-07:00Comments on The Clan of Mahlou: Doah on Mom's CookingElizabeth Mahlouhttp://www.blogger.com/profile/00334700057953625321noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4089554029988193502.post-67650502002882488242016-01-18T23:26:20.341-08:002016-01-18T23:26:20.341-08:00My only specialty is ham. My father, who generally...My only specialty is ham. My father, who generally did not cook, had a family recipe that we all liked, and he taught me how to make it.<br />Elizabeth Mahlouhttps://www.blogger.com/profile/00334700057953625321noreply@blogger.comtag:blogger.com,1999:blog-4089554029988193502.post-74750879517472480962016-01-14T12:25:23.684-08:002016-01-14T12:25:23.684-08:00And I love ham! I'm not a great cook and have ...And I love ham! I'm not a great cook and have always had to pull a meal together in the previous convent where I lived within a 45 minute period. However, I learned to rely on things I could get ready the night before. I decided to make myself look good and tell people I have three specialities: boneless chicken breasts, pork chops, and meatloaf! Gives me a certain sense of confidenc!Sr. Ann Mariehttps://www.blogger.com/profile/13306386663608358131noreply@blogger.com